Monday, November 26, 2012
Holiday Wine Bottle Tag - featuring Stampin' Up! - Plus Online Sale and How to Get a FREE STAMP!
Join Stampin Up! Demonstrator Anna Keyes in creating a winter holiday themed wine bottle gift tag. This tag can also be used on a bottle of hand soap or lotion - perfect for a teacher gift! This video also features information about how to get a FREE STAMP with your order through December 31, 2012, and an update about a HUGE Stampin Up! online SALE running November 19-28, 2012. To shop Stampin Up! visit www.annakeyes.stampinup.net. For more information on this project, including a complete
Founders Bolt Cutter Barley Wine (15% ABV) | Beer Geek Nation Craft Beer Reviews Episode 407
facebook.com www.beergeeknation.com Bolt Cutter Barleywine Founders Brewing 15% ABV Beer Geek Nation Rating A Made to Celebrate Founders 15th Anniversary, Bolt Cutter Barley Wine is an American barley wine that pours deep copper color and is strong, sweet and malt-forward, with a spicy complexity. Typical of the style, it is very cellarable. The final product is a blend using beer that was aged in Bourbon barrels, some from aged maple syrup Bourbon barrels and some from standard
Saturday, November 24, 2012
Nov 22 : Tank 7 : Boulevard Brewing Co.
Happy Thanksgiving from all of us at New Brew Thursday! This week were celebrating with some Tank 7 from Boulevard Brewing Company. A delicious farmhouse ale, from Kansas City Mo, that delights the tongue and warms the heart.. Stephen is beardless, and sad about that, Matt really wants KC to get the sunshine band back together, and John thinks they should have planned all the Kansas better.. and Stephen learns never to send half naked pictures of himself to John, since they will end up on
Nov 22 : Tank 7 : Boulevard Brewing Co.
Happy Thanksgiving from all of us at New Brew Thursday! This week were celebrating with some Tank 7 from Boulevard Brewing Company. A delicious farmhouse ale, from Kansas City Mo, that delights the tongue and warms the heart.. Stephen is beardless, and sad about that, Matt really wants KC to get the sunshine band back together, and John thinks they should have planned all the Kansas better.. and Stephen learns never to send half naked pictures of himself to John, since they will end up on
Friday, November 23, 2012
Discover Your Wine Personality: Embracing Diversity: Jacqui Dobens at TEDxTemecula
California native Jacqui Dobens has loved living in the Temecula valley for the past 5-12 years. As a business strategist and lifelong learner her strengths are in creating, developing and maintaining mutually beneficial relationships and sharing with others how to do the same. Jacqui is fascinated by the agriculture of our region and all that goes into wine making and the varieties of wine and their personalities. She sees a correlation between the process wine grapes go through to become
Tuesday, November 20, 2012
Midnight Sun Berserker Imperial Stout (12.7% ABV) | Beer Geek Nation Beer Reviews Episode 401
facebook.com www.beergeeknation.com Berserker Midnight Sun 12.7% ABV Beer Geek Nation Rating A Vicious and viscous, this menacing brew pours opaque black with a creamy maduro-colored head. Its aroma offers seductive whiskey, chewy red wine, dark fruit and lavish tobacco. Berserker Imperial Stout invades your taste buds with in-your-face flavor. Weighing in at almost 13% alcohol by volume, Berserker is completely out-of-control. Give it a good
Sunday, November 18, 2012
Fellini Fine Wines: The Art of Craft Wine Making
Crafting wine is an age old tradition that has transcended generations of wine makers. As a young boy, Dan Fellini accompanied his father and brother to the railway station to pick up grapes to be crushed and used to make homemade wine. The passion instilled in Fellini at a young age led him to open Fellini Fine Wines, but he simplified the whole wine making process for
Georges Duboeuf, Beaujolais, and Wine Channel TV in Chicago
Georges Duboeuf, Beaujolais Village, and Wine Channel TV in Chicago! The Vintage of a lifetime at L2O restaurant!
Saturday, November 17, 2012
Oldenburg Wines Stellenbosch South Africa - Africa Travel Channel
Welcome to Oldenburg Vineyards in the Banghoek Valley in the Stellenbosch region less than an hour from Cape Town. We are located in the mountains just a few kilometres from the town of Stellenbosch. The region is considered the premium location for making high quality wines in South Africa with neighbours such as Thelema, Delaire and Tokara. We make small quantities of both red and white wines only using grapes from the Estate. Careful study of our soils, temperatures, wind variations and
Friday, November 16, 2012
25. HBW 9. Just a question about how to grind without a mill...
I have grains for a brew, and yeast and hops also. But I can not brew it, since the grains are not milled. Should I soak it in water to make it grow, and mash it after. Or should i crush it by hand? I dont want to buy a mill, cause from now on I will only buy bags with already milled grain. I have found an online shop that sells "kits" with grain that is milled and ready to brew, yeast, hops. And everything is measured out. It is even made for the Beer Maker 30Beer Brew 30
Urban Food Scraps Add Taste to Fine Wine
California wineries are now using compost made from urban food scraps. Hundreds of vineyards are receiving a boost to their soil from San Franciscos mandatory food waste collection program. (Nov.
Thursday, November 15, 2012
Nov 15 : Chasin' Freshies : Deschutes Brewery
Were back in the studio and Chasin Freshies! Deschutes new wet hop IPA that is incredibly tasty! Matts quiet cause he doesnt know how to turn his mic on, Stephen wants to be Santa, and John just wants to be validated. On Master Pairings with Dr. Bill, Stephen joins Bill for some pretzels from heaven paired with Big Skys Moose Drool, where Stephen has to defend 3 year old comments. Matt ruins everything and cant compose himself, John decides to leave it all in, and Stephen calls out
Wednesday, November 14, 2012
Pruno aka Prison Wine
Pruno also known as prison wine, is considered a delicacy to many... you can guess who were talking about. On this episode of Why Would You Eat That, learn how to make prison wine with fermented fruit juice and gym socks. What do you think, can we call Pruno a delicacy? How much we would have to pay you to try one? $500? $2000? Watch More Why Would You Eat That?: goo.gl On Why Would You Eat That? we scour the globe for the most bizarre foods and explain why anyone would be crazy enough to
Friday, November 9, 2012
Iron and Wine - Boy With A Coin (OFFICIAL VIDEO)
Subscribe to Sub Pops YouTube Channel www.youtube.com Iron and Wines YouTube Playlist www.youtube.com Iron and Wine Sub Pop www.subpop.com "Boy With a Coin" from Iron and Wines 92507 release, The Shepherds Dog www.subpop.com Order the Album iTunes itunes.apple.com Amazon amzn.com Sub Pop www.subpop.com Web site www.ironandwine.com Follow Iron and Wine on Twitter twitter.com My Space www.myspace.com Sub Pop Records www.subpop.com Follow Sub Pop on Twitter https Like Sub Pop on
DIY Wine Skin Care Mask
PLEASE dont waste wine. If you have a bottle and youre okay with sparing 2 tablespoons of it, add it to yogurt to create this incredible mask. This is one of my favorite DIY masks at the moment. This is a wonderful luxurious treat for your skin. If your skin is in need of hydration and repair due to the cold weather, this is the perfect mask for your face. If you are under the drinking age, please ask your parents or guardian about making this mask. I dont want to get in trouble!
Wednesday, November 7, 2012
Ave Maria on glass harp
Ave Maria by Franz Schubert played on glass harp by Robert Tiso. This song is No. 6 of Schuberts Liederzyklus vom Fräulein vom See (Song-cycle from The Lady of the Lake), composed in 1825. It is listed as Ellens Gesang. III. Hymne an die Jungfrau (Ellens song, III. Hymn to the Virgin), and it is often referred to as Elles dritter Gesang (Ellens third song). The original source is The Lady of the Lake by Sir Walter Scott ( 1771-1832), in the German translation (published 1819) by Adam
2012 FALL WINE FESTIVAL Rose City, Michigan
Join the Michigan Magazine crew for highlights of the 2012 2nd annual Fall Wine Festival in Rose City, Michigan. The wine making industry has become huge business in NE Lower Michigan and this years harvest was good....so its now time to
Tuesday, November 6, 2012
Channel Cheese - Max McCalman Artisanal Cheese and Wine Pairing Part 1
A must-see episode for cheese-lovers! Alison talks about cheese and wine with Max McCalman - maitre fromager, award-winning author and Dean of Curriculum at the Artisanal Premium Cheese Centre in New
Monday, November 5, 2012
Luxembourg's wine-making tradition: Video interview with Luc Duhr
Wine lovers and winemakers can look forward to a very good wine for 2009. In an interview with Station.lu vineyard owner and wine expert Luc Duhr explains
Thursday, November 1, 2012
Biodynamic Vineyard
On the surface, the practice of medicine—both the traditional and non-traditional approaches—would seem to have little in common with the growing of grapes. For Dr. Robert Gross, there is a strong connection between his training as a medical doctor, and viticulture. This episode draws upon the rich interplay between two completely separate fields, each helping to enhance better understanding with the other. Recipes from the episode: Grilled Asparagus with Goat Cheese Fondue and Toasted
Biodynamic Vineyard
On the surface, the practice of medicine—both the traditional and non-traditional approaches—would seem to have little in common with the growing of grapes. For Dr. Robert Gross, there is a strong connection between his training as a medical doctor, and viticulture. This episode draws upon the rich interplay between two completely separate fields, each helping to enhance better understanding with the other. Recipes from the episode: Grilled Asparagus with Goat Cheese Fondue and Toasted
Nov 1 : Prost Brewing Company : on location during GABF 2012
This week, we continue our round of episodes from Denver, and this time were at Prost Brewing Company. We chat with owner Troy Johnson about what to expect from this new, traditionally German brewery The Brewery was made by the Ziemann GmbH in 1963. It was installed at the Bucher Bräu in the German city of Grafenau and used there until 1984. In 1984 it was overhauled and sold to Brauerei Hümmer of Breitengüßbach, Germany, a village in the Franconian region of Bavaria. Brauerei Hümmer
Nov 1 : Prost Brewing Company : on location during GABF 2012
This week, we continue our round of episodes from Denver, and this time were at Prost Brewing Company. We chat with owner Troy Johnson about what to expect from this new, traditionally German brewery The Brewery was made by the Ziemann GmbH in 1963. It was installed at the Bucher Bräu in the German city of Grafenau and used there until 1984. In 1984 it was overhauled and sold to Brauerei Hümmer of Breitengüßbach, Germany, a village in the Franconian region of Bavaria. Brauerei Hümmer
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